Sudanese Mango

“The king of the fruits,” mango is one of the most popular fruit, with its unique flavor, fragrance, taste, and heath promoting qualities.
Mango fruit is rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds, those properties makes mango an excellent choice for weight control and for a healthy nutrition.
The success of mangoes production in Sudan could be attributed to the possibility of extending its fruiting season eleven months a year. The uncontaminated plantations in Sudan are offering a first class of this amazing fruit, thanks to the still natural farming methods.

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